Xem Thêm : 5 Ways to Jumpstart Your Day in 5 Minutes or Less
When we first wrote about Heidi Swanson’s green curry porridge, we were knee-deep in Thanksgiving casseroles, searching far and wide for something not-so-cheesy to call dinner.
Thanksgiving might feel like ages ago (do you even remember what you made for dessert?), but we haven’t forgotten this one-pot, one-blender, one-hour meal. Maybe because we’ve made it every night since?
Xem Thêm : The Fanciest Cornmeal Biscuits Are Deceptively Simple to Make
Watch the video for how to make it, then check out the recipe below.
What’s the one dish you’ve made the most this winter? Tell us in the comments below!
