The Classic French Dish That’s Perfect for Snowy Days

Mcspiedoboston now shares with you the article The Classic French Dish That’s Perfect for Snowy Days on our Food cooking blog.

Bạn Đang Xem: The Classic French Dish That’s Perfect for Snowy Days

Xem Thêm : 8 Fruits You (Probably) Won’t Find at the Grocery Store

In the south of France is the historical Languedoc region, home to vineyards, rolling mountains dotted with cliffs (and sheep), and one of the most comforting dishes in the world.

Xem thêm  Our Art Director’s Best Tips for Setting a Summery, Vintage-Inspired Table

A cassoulet, traditionally made with white beans and some sort of sausage, is covered and cooked slowly so that all of the flavors meld together. It’s incredibly simple to make—after briefly sautéing the vegetables and cooking the beans, the oven does the rest of the work—but requires patience. The cook time can take up to four-and-a-half-hours.

Xem Thêm : 7 Very Useful Hosting Tips That This Airbnb Superhost Swears By

But on a chilly day, it’s the perfect thing, especially if you use the time its in the oven to start your bottle of Burgundy and a book.

What are you favorite dishes to make when the temperature drops? Have you ever made cassoulet before? Tell us in the comments below!

Xem thêm  The Value of Eating in Front of the TV

Danh mục: Food

You May Also Like

About the Author: Jack Spell

Leave a Reply

Your email address will not be published. Required fields are marked *