So you want to throw a Halloween party and you want to feed your guests. Something spooky, scary. Maybe there’s a werewolf bar mitvah theme — maybe everything has to be an ironic Wes Anderson reference or else everyone has to leave. Maybe you’ve put a ban on any costume that begins with “sexy”. Maybe that’s not such a bad idea.
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And maybe you don’t like candy. You don’t want to make it yourself, and stepping into CVS gives you the heebie-jeebies. You don’t find fun-sized treats very fun. What’s a host to do?
Throw a Monster Mash party, that’s what. Mash every vegetable in sight — the nine recipes below should get you off to a good start — and broadcast the same song over your speakers all evening. Take your pick of costumes: Frankenstein, Dracula, Zombie anything. Unfortunately we don’t have a recipe for a graveyard smash, but this cocktail should make a fine replacement.
Carrots Cooked Forever a la Roy Finamore by Merrill Stubbs
Vegan Lentil Shepherd’s Pie by Gena Hamshaw
Sweet Potato & Parsnip Mash by hardlikearmour
Autumn Celeriac Puree by Sonali aka the Foodie Physician
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Potato Mash with Leek Confit and Bacon by inpatskitchen
Mashed Maple Chipotle Sweet Potatoes by ashleyza
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Parsnip and Potato Mash by Merrill Stubbs
Butternut Squash Puree by Amanda Hesser
Mashed Potatoes with Goat Cheese and Caramelized Onions by Sonali aka the Foodie Physician