8 French Desserts From Dorie Greenspan

Mcspiedoboston now shares with you the article 8 French Desserts From Dorie Greenspan on our Food cooking blog.

Bạn Đang Xem: 8 French Desserts From Dorie Greenspan

Around our office, Dorie Greenspan is beloved. She baked her port jammer cookies with Amanda and Merrill in our test kitchen, and we swooned. Her cookbooks, the most recent being Baking Chez Moi, deliver accessible and spot-on French cooking to the intimidated world. The secret to French cooking and baking, she tells us, is that none of it is complicated or unreliable.

Xem thêm  Joan Nathan & Yotam Ottolenghi on Where the Jewish Food World Is

Dorie is an expert cook and excellent teacher: When Julia Child needed someone to write Baking with Julia (published in 1996), she turned to Dorie. In other words, there is no better person to hold your hand while you first attempt French cooking. Dorie brings it to your door with authority, class, and gentle whispers of encouragement. 

These sweet recipes will make you cry with pleasure and relief—relief that you, too, can produce rich, simple French desserts in your own kitchen. Here, we have 8 such desserts by Dorie, with love:

Parisian Macarons

Xem Thêm : How Do You Make the Perfect Scrambled Eggs?


Tarte Tropézienne

Xem thêm  Spent But Not Worthless: How to Cook with Spent Grain

Xem Thêm : How Do You Make the Perfect Scrambled Eggs?


Les Whoopies


Apple Tarte Flambée


Cardamom Crumb Cake


Xem Thêm : How to (Politely) Deal With Unwanted Gifts

Pierre Hermé & Dorie Greenspan’s World Peace Cookies


Hot (and Cold) Chocolate


Custardy Apple Squares

We originally ran this piece on April 10, 2015—but we’re bringing it back today in honor of Bastille Day!

Tell us: What are your favorite French sweets?

Nguồn: https://mcspiedoboston.com
Danh mục: Food

You May Also Like

About the Author: Jack Spell

Leave a Reply

Your email address will not be published. Required fields are marked *